Description: As we know,peeled garlic has the advantages of convenient use,long shelf life,pure nature,no additives,hygienic storage etc. However,how can we achieve long-term storage and use it whenever? As a manufacturer's suggestion,nitrogen filling,vacuum packing and in brine packing would be better. Same variety products: 1.new peeled garlic 2.preserving peeled garlic 3.peeled garlic best 4.vacuum garlic peeled 5.nitrogen pack garlic 6.brined garlic 7.fresh garlic peeled Widely use: Dinning:Flavor improving,odor deodorization,salad sterilization As indispensable ingredients of condiments,seasoning. Edible effects: 1.Improving immunity,prevent cold and fever &nb…
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